30 April 2010

Down Home Cooking...Guava Duff!!!

Hey Girls, This is a next segment of Down home cooking, this time this recipe is about deserts. Guava Duff is one of the most loved deserts in the bahamas. I love it, my mommy makes this special rum sauce, YUMMY! I just love my culture, especially the food, I hope you guys are making these recipes and trying them out. The recipe for guava duff is below and the ingredients you need. Enjoy! Ohh! What are you doing for your mother on mother's day?


bullet4 Tbsp. butter or margarine
bullet1 c. sugar
bullet3 eggs, beaten
bullet2 c. guava pulp (guava put thru a sieve or food mill)
bullet1/2 tsp. freshly grated nutmeg
bullet1/2 tsp. cinnamon
bullet1/4 tsp. ground clove (optional)
bullet3 c. flour
bullet2 tsp. baking powder

Cream butter or margarine with sugar; add eggs, guava & spices.  Beat until smooth.  Sift together flour & baking powder & add to guava mixture.  The dough will be stiff.  Place mixture in greased top of double boiler and cook over boiling water; or use a can with a tightly fitting cover and place can in tea kettle or pan of boiling water about 2/3 from top of can.  Steam 3 hours.  Slice and serve with Butter-Egg sauce.
Butter Egg Sauce:
4 Tbsp. butter or margarine
3/4 c. sugar
1 egg, separated
Cream butter or margarine & sugar; add egg yolk and blend.  Beat the egg white until stiff and fold into mixture.  If too thick, a very small amount of hot water can be added.  Serve over Guava Duff (hot).

   Thank you for reading!



  1. Mysore Fruit Products Ltd. (MFPL) is manufacturers & exporters of a various fruits products like Mango pulp, Banana pulp and Guava pulp in India.for more details visit http://www.mysorefruits.com/

  2. Mysore Fruit Products Ltd. (MFPL) is manufacturers & exporters of a various fruits products like Mango pulp, Raw Mango Pulp and Guava pulp in India.

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